Selected Fengqing early spring large-leafed single buds as raw materials, to ensure that the raw materials are tender enough, dry tea straight as a needle, the inheritance of the ancient fermentation process, the tea buds are fat and full, golden color, golden hairs dense Phi, flowers and honey fragrance emerges. From the altitude of 1800 meters of mellow fresh aroma, awakening the taste buds of the oral cavity of the aroma, the tea soup wanders in the lips and teeth, smooth taste, honey flavor raises the tongue for a long time, brewing, buds and leaves tender, brown and bright, soft and complete, buds plump, rich in the inner quality in the bottom of the leaves show to the fullest.
